How To Make Veg Pizza Sliders For Weekend Indulgence

What is it about pizza that makes it everyone’s favourite food? The crunchy crust holds everything together, or is it the warm and soft melted cheese all over, or the variety of colourful vegetables or spicy chicken chunks on top? Whatever your reason, there’s no denying that when we see a pizza, we can’t help but drool. As the weekend approaches, our love for this Italian treat inspired us to create a delectable recipe so you can make your own pizza in the convenience of your own home. However, this recipe is different from the usual pizza you eat and is comparatively easier to make, too. It is called Veg Pizza Sliders.

Also Read: 5 Delicious Cheese-Based Snacks That Can Be Made In Just 30 Mins

Wondering what is it? For the unversed, this recipe consists of two buns which are stuffed with pizza ingredients like sauce, cheese, some veggies, seasonings, and more. This recipe can be a perfect starter for any party or simply when you want to have something lip-smacking on the weekend. To prepare this, all you need is some buns, pizza sauce, cheese, veggies and a few seasonings. That’s all you need to create this magic! For the complete recipe, take a look below.

Veg Pizza Sliders Recipe: How To Make Veg Pizza Sliders

The best part about this recipe is that it takes only 10 minutes for preparation and about 10 minutes to get baked. To begin with, cut the buns into two equal parts, just like you do while preparing a burger. Place the rolls’ bottoms on a greased baking sheet or in a large, greased baking dish. Spread pizza sauce on top.

Now add some chopped veggies like capsicum, onion, broccoli, and more. On top of that, add any cheese according to your preference. Once done, cover the buns with other halves. Brush the top with some garlic butter and sprinkle seasonings like oregano and chilli flakes.

Your pizza sliders are ready! For more such fusion pizza recipes, click here.

Try it out and let us know how you all liked it in the comments below. For more such recipe ideas, stay tuned!

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